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Northeast
Organic Farming Association - NY
As NOFA-NY Certified Organic Inc, this is our
local organic certifier that we have worked with
for many years, and as NOFA-NY, this is a very
active hub for organic events, farm tours,
information, a fantastic annual conference in
January, and a great newsletter. |
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Northeast
Organic Dairy Producers Alliance
NODPA is a strong group of Northeast organic
dairy farmers who work together to share
information. They have a great quarterly
newsletter, a strong website, an annual
conference, and a lively email forum called
Odairy. |
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New York Farm
Viability Institute’s Organic Dairy Initiative
Formed by a new New York state program, designed
to invigorate the agricultural sector of New
York, the Organic Dairy Initiative shares
information, empowers leaders, and presents
programs and field days of interest to New York
organic dairy farmers. |
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The Organic Center
Led by our good friend, Dr. Chuck Benbrook and
others, this group develops and distributes
resources to scientifically explain, support and
promote the human health, agronomic production
and environmental benefits of organic farming. |
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Organic Trade Association
This industry trade group is a strong and
effective voice, promoting organic farming and
organic food.
Through the OTA, Mary-Howell had the
extraordinary privilege of being invited to
testify before the House of Representatives
Subcommittee on Organic Agriculture in 2007.
Details here |
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Horizon Organic Dairy
As part of a team promoting the strength of the
Northeast organic dairy industry, we work
closely with both farmers and their milk
buyers. We admire the folks at Horizon Dairy
for their strong commitment to ‘our’ farmers
here in New York. Several of our
customers/friends have been profiled on this
website. |
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Organic Valley Dairy Cooperative
(CROPP)
A strong innovative cooperative of farmers,
based in Wisconsin, OV buys milk from many of
‘our’ farmers and is an inspiration to all by
showing how a successful business can still be
compassionate and promote strong positive social
and economic benefits for farmers and
consumers.
The Organic Valley website is unusually rich,
with lots of delicious recipes and some of our
customers/friends are featured in aesthetically
beautiful photo-essays
HERE |
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Upstate Farms Milk Cooperative
As a local cooperative of dairy farmers, Upstate
strongly represents the interests and needs of
dairy farmers in western New York. Their recent
entry into organic milk has been a positive
development in that area. |
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Acres USA
In 1997, when we were just getting started with
organic farming, Mary-Howell wrote a Letter to
the Editor in response to an article in Acres
USA. That letter turned into an article and a
free-lance writing career was born. Acres is a
strong leader in the organic community, with a
monthly magazine packed with insightful
agronomic, social and economic articles, and a
terrific annual conference. |
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Rodale Institute
Long before organic certification was a glimmer
in anyone’s eyes, back in the 1940’s, J.I.
Rodale opposed the idea of farming with
chemicals and promoted a more natural approach
to agriculture. His ideas grew into numerous
publications and a research institute in
Pennsylvania. Both Klaas and Mary-Howell grew
up with grandmothers who treasured their monthly
issues of Organic Gardening magazine. It has
been natural therefore for us to partner with
the Rodale Institute on research projects and to
write a monthly column for their on-line New
Farm magazine from 2002 – 2004. |
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Cornell University Small Farms
Program
Partly because
Mary-Howell got her degree from Cornell
University and worked at the New York State
Agricultural Experiment Station for 10 years, we
have strong productive ties to many Cornell
programs and people. We provide space on our
farm for research projects, we work closely with
faculty, staff, and students, and we appreciate
all they do to promote the improvement of
organic farming in New York. The Small Farms
Program is a particularly good example of
Cornell’s mission. |
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Northeast Organic Network (NEON)
For several years, a consortium of researchers
and extension agents in the Northeast worked
together with farmers to understand factors that
brought success to organic farms of various
types. We were fortunate to be chosen as one of
those Focal Farms, as were several of our
friends. |
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USDA Sustainable Agriculture
Research and Education
The SARE program has been a strong voice for the
need for both on-farm and university research to
promote and improve organic farming in the US.
They provide numerous small grants to encourage
farmers to investigate projects that will
enhance the profitability of their own farms. |
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ATTRA, or the National
Sustainable Agriculture Information Service
Another USDA program, ATTRA is an exceptionally
valuable online resource of technical,
agronomic, and economic information freely
available to everyone. This is truly one of the
very best gifts we farmers have received in the
past 10 years. |
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USDA National Organic Program
Back in 2002, the USDA’s National Organic
Program was unveiled and this profoundly changed
many important aspects of organic farming and
food. Most of the changes have been positive,
such as imposing uniform standards, overseeing
the enforcement of the rules and policies, and
coordinating the rapid development of this
industry. |
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GrazeNY
One of the most important foundations of
successful organic dairy farming is placing high
priority on quality pasture and forage for
animals. GrazeNY is a terrific program that
organizes programs, pasture walks, and
distributes useful information on pasture
management. |
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SunOpta
Our network of friends and colleagues extends
throughout North America, enhancing our ability
to source organic grains, and enriching our
lives with such knowledgeable and valuable
friends. We have cooperated with the folks at
SunOpta for many years and we appreciate their
expertise, insight and integrity. |
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Midwest Organic and Sustainable
Education Service "MOSES"
-The Midwest organic farmers realized early that
they needed a strong group for collaboration,
cooperation, and sharing of information. MOSES,
which grew out of their commitment to each
other, produces the large Upper Midwest Organic
Conference in February, other events throughout
the year, and the information-packed Organic
Broadcaster newsletter. |
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Pennsylvania Association for
Sustainable Agriculture (PASA)
There are few groups as inspiring and innovative
as PASA They are a strong and effective voice
for sustainable and organic agriculture in
Pennsylvania, they are a group of deeply
committed people, and they produce a huge and
lively annual conference each February.
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Northeast Organic Farming Association - Vermont
Our
visits to the organic farmers in Vermont are
always a delight, a lively, active, innovative
and unconventional group who truly believe that
organic farming is the way of the future. Their
NOFA-VT February conference is a wonderful
celebration of this community. |
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New York Ag & Markets Organic
Program
For those of us who have been at this organic
business for awhile, we are still shaking our
heads in wonder that NY Ag and Markets has
recently started an organic program. They have
developed a very useful and complex website of
links and information. |
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Village of Penn Yan, NY
There’s
no doubt about it, we live in one of the most
beautiful places in the world! Nestled in the
heart of the Finger Lakes, surrounded by world
class wineries and vineyards, a rapidly growing
Old Order Mennonite community, the world’s
largest buckwheat mill, our farm and the mill
overlook Keuka and Seneca Lakes. |
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